Curriculum & Transfer
For Lakeland Course Load
See Course Schedule for more information. - ENGL 1110 or ENGL 1111 English Composition I(A) or English Composition II(B)
- HLTH 1300 Nutrition & Family Health
- MATH 1040 Applied Business Mathematics
- BUSM 1800 Essentials of Management & Supervision
- ENGL 1120 English Composition II
- ACCT 100 Intro to Financial Accounting
- ECON 1150 Basic Economics
- TOUR 2260 Hospitality Cost Control & Loss Prevention
- ELECT Social & Behavioral Sciences*
- ELECT Arts & Humanities*
- SPCH1 100 Effective Interpersonal Communications
- TOUR 2250 Principles of Food & Beverage Management
- ELECT Technical Elective*
For ICASI Course Load
See Course Schedule for more information. - CA1100 Culinary Arts Basic Techniques I
- LS1100 Sanitation
- LS2100 Nutrition & Healthy Cooking
- CA1200 Culinary Arts Basic Techniques II
- CA2300 Baking & Pastry Arts
- CA2100 Culinary Arts Advanced Techniques I
- LS2200 Food Service Management I
- CA2200 Culinary Arts Advanced Techniques II
- LS2300 Food Service Management II
- CA/PA2400 ICASI Student Café
- CA/PA2500 Externship